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Turmeric: another antioxidant superpower!

Aside from green tea, which I talked about before, another potent anticancer compound is turmeric. This spice, commonly used in Indian/Pakistani food, is actually one among many spice antioxidants. You can see a partial list in the picture at the bottom of this post. The active ingredient in turmeric, called curcumin, has been shown to reduce brain tumor size (in animals) by 81%! It's so easy to incorporate into your diet, because it can be added to just about anything; I particularly like it mixed in my salads, or on vegetables. You can use it just as you would any spice, such as chili powder or mustard seed. Take a look at the article below to read more! My inner science nerd was particularly excited to see the actual papers from the scientific literature cited =)

http://naturalsociety.com/curcumin-turmeric-spice-reduces-tumors-by...

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Comment by Elizabeth Allen on January 3, 2013 at 11:43am

You're welcome! My mom and I have been exploring these natural methods for awhile, and I love sharing them.

Comment by Natasha Bear on January 3, 2013 at 11:28am

What an interesting post! I had no idea!  I cook a lot, and I love to use homeopathic methods to cure colds, flu, ect.  I love learning about these natural cures!  Thanks for posting!

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